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2006 Claret

100% Estate grown, Sams Valley Vineyard, Southern Oregon

Made up of 43% Cabernet Franc, 39% Cabernet Sauvignon & 18% Merlot. This is a classic Bordeaux style wine, with aromas of wild mountain blackberries and the perfect thread of Cabernet Franc’s acidity and zest. Well-balanced with sweet tannins and complex layers.

Platinum: Mainly Meritage Wine Competition 2012

Gold: New York International Wine Competition 2012

Gold: Newport Seafood and Wine 2011

Silver: Florida State Fair International Wine Competition 2011

$30.00Price:
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2006 Syrah

100% Estate Grown Sams Valley Vineyard, Gold Hill, Oregon

A chorus of full distinctive flavors – cocoa, cola, almonds, smoke, leather, cassis – blend harmoniously in the mouth.  Drinking nicely now but well balanced for cellaring.

Platinum: San Diego International Wine Competition 2011

Double Gold: Florida State Fair International Wine Competition 2011

Gold Medal: Newport Seafood and Wine

Oregon Wine Press Value Pick February 2011

$30.00Price:
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2007 Claret

100% Estate Grown Sams Valley Vineyard, Gold Hill, Oregon

This vintage exhibits an aromatic nose of cedar smoke, bacon and clove. An earthy, herbaceous and peppery mid palate make this wine a savory accompaniment to hearty lamb dish. The finish lingers with soft, elegant tannins.

Silver – San Francisco Chronicle 2013

$25.00Price:
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2007 Syrah

100% Estate Grown Sams Valley Vineyard, Gold Hill, Oregon

A bold nose exhibits hints of vanilla, ripe black fruit, plum and leather. The mid palate reveals a silky mouth feel with flavors of molasses and chocolate. A structured finish showcases balanced, yet firm tannins.

Gold: Dallas Morning News Wine Comp 2013

Silver: San Francisco Chronicle 2013

$25.00Price:
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$28.00Price:
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2011 Red Red Wine

100% Estate Grown Sams Valley Vineyard, Gold Hill, Oregon

Table Blend of 55% Merlot and 45% Cabernet Sauvignon
A bright nose of cranberry and cherries gives way to vanilla and strawberries on the mid palate. This wine finishes with balanced tannins and mouthwatering fruit, perfect for pairing with your favorite dish.

Gold – Dallas Morning News & TexSomm Wine Competition 2013

$12.99Price:
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2012 MRV

50% Viognier 25% Marsanne 25% Roussanne

White peach, wet stone and honeysuckle present a perfumed nose. Apricot, skinless granny smith apple and a round mouth feel, make for a weighty mid palate. Balanced acidity on the finish makes this a wine easy to pair with shellfish, cream sauces and smoked salmon.

$22.00Price:
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